Al Mattatoio' | Ristorante Pizzeria Menu

Al Mattatoio' | Ristorante Pizzeria presents a menu that feels deeply rooted in Italian tradition while still offering a satisfying range of rustic comfort and well-balanced flavours. The selection of starters, mains, and pizzas reflects a homestyle approach, where simple ingredients are elevated through careful preparation. Dishes like Polpettine set the tone with a classic, hearty appeal, while Grigliata Mista brings a more robust, grilled character that highlights the kitchen’s strength in meat-based cooking. Sides such as Patatine Fritte add familiar comfort to the table without complication.

The pasta offerings stand out for their regional authenticity, with Orecchiette Al Pesto, Orecchiette Mantecate, and Pattedde Al Sugo showcasing rich, traditional Southern Italian influences. The creamy and indulgent Agnolotti Ripieni Di Ricotta Di Bufala Con Crema Di Zucchine E Pancetta Croccante adds a more refined touch, balancing richness with texture. Meanwhile, the pizza selection is broad and satisfying, ranging from the spicy depth of Pizza Diavola Con Funghi and Pizza Diavola Con Grana to the creamy sweetness of Pizza Prosciutto E Panna, and the fresh balance of Pizza Rucola E Grana. The more classic Pizza Capricciosa Con Grana and the street-food style Panzerotto Con Ricotta Forte reinforce the menu’s comforting, crowd-pleasing identity.

Overall, the menu feels generous, traditional, and unmistakably Italian, offering a well-rounded experience that caters to both pasta and pizza lovers without straying from its rustic roots.